Month: November 2017

Fish Oil Triglycerides vs. Ethyl Esters Omega-3s from fish oil, eicosapantaonic acid (EPA) and docosahexaenoic acid (DHA) come to consumers in one of two forms: triglycerides or ethyl esters. One of the most controversial and debated quality issues surrounding fish oil is which form of fish oil is best – Triglyceride (TG) or Ethyl Ester… Read More